A fantastic initiative which will see food waste reduction efforts implemented across several key markets in the Middle East, including Qatar at Waldorf Astoria Lusail, Doha.
Waldorf Astoria Lusail, Doha offers guests a tasteful dining experience at Bywater Restaurant with breath-taking views of the stunning Arabian Gulf.
-Set next to the spectacular pool of one of the most beautiful new hotels in Qatar is a unique Ramadan experience.
-This Ramadan enjoy Iftar and a Ghabga experience with mindful dining at the #GreenRamadan initiative at Bywater Doha.
Price: QR 220 per person
Times:
Iftar: 5:30 pm to 9 pm
Ghabga: 9:30 pm to 1:30 am. Save with @mybookqatar
︎Hilton is introducing measures to minimise waste during the holy month of Ramadan and drive awareness around local sourcing and food waste.
︎The initiative is in line with Hilton’s Travel with Purpose 2030 Goals to reduce food waste sent to landfill by 50%.
The restaurant takes pride in serving locally sourced produce from the Al Wabra Farm, showcasing a meticulously crafted menu that plays an active role in reducing food-related emissions.
The hotel has also partnered with the Hifz Al Naema Food Bank to reinforce charitable giving during the holy month.
Well done Waldorf on being the innovative leader for change
Location: Waldorf Astoria Lusail Doha, Lusail
Contact: For reservations, call +974 4456 5777 or email dining.lusail@waldorfastoria.com
For more information on what’s happening in Qatar follow @newindoha on Facebook and Instagram
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