Dinner in the Sky Qatar Returns to QIFF 2025 with Rixos Gulf Hotel Doha

Dinner in the Sky Qatar is back for another breathtaking edition at the International Food Festival (QIFF) 2025, taking place from 12 February to 22 February 2025. Following a hugely successful collaboration at QIFF 2024, Dinner in the Sky has once again partnered with Rixos Gulf Hotel Doha to offer guests a once-in-a-lifetime dining experience—suspended 40 meters above the ground.

A Sky-High Culinary Experience

Set against the stunning backdrop of The Hotel Park across Sheraton Hotel, diners will enjoy a 360-degree panoramic view of the breathtaking West Bay skyline, all while indulging in a gourmet menu prepared by world-class chefs from Rixos Gulf Hotel Doha.

The curated menus promise a fusion of luxury, creativity, and bold flavors, drawing inspiration from Rixos’ top restaurants, including:
– Mr. Tailor Steakhouse
– Akte Pier 51
– Rixos Elegant Afternoon Tea & more!

A Word from the Visionaries

Alexander Hildebrand, CEO and Chairman of Luxury Trade and Marketing Group, shared his excitement:
“We are thrilled to be part of QIFF 2025 and to bring our incredible high-altitude dining experience back with Rixos Gulf Hotel Doha after our successful collaboration at QIFF 2024. This is not just a meal, but a one-of-a-kind event where guests will savor exquisite flavors while enjoying an unparalleled view of Doha’s West Bay skyline.”

Rosette Fares, Director of Marketing and Communications at Rixos Gulf Hotel Doha, added:
“As we embark on our second year of partnership with Dinner in the Sky, we are excited to once again join forces to offer guests an extraordinary experience. This collaboration is a true celebration of breathtaking views, innovative dining, and luxury service. At Rixos Gulf Hotel Doha, we’re dedicated to creating Rixos Moments that leave a lasting impression—and with Dinner in the Sky, we are elevating these moments to new heights.”