SUSHISAMBA offers an inventive culinary culmination of three countries: Japan, Brazil and Peru. From Japanese tempura and sushi, to Brazilian moqueca, to Peruvian anticuchos and seviches, the culinary creativity is limitless
@sushisambadoha is located on the beach of the stunning @waldorfastorialusail
I love the relaxed fun vibes.The Boho-inspired pool area overlooks the ocean and the restaurant boasts an indoor area and terrace overlooking the pools.
The Brunch @sushisambadoha is Rio inspired! Guests can expect extravagant culinary flair, entertainment & live music
Every Friday 12PM-4PM
Starting from QAR 350
Meals are served on your table and it is an all afternoon feast!
THE MENU:
FIRST COURSE
OKONOMIYAKI
shrimp, beef bacon, katsuobushi, pickled ginger aioli
COXINHAS
shredded chicken, tomato sauce
LOMO SALTADO MAKI
beef tenderloin, crispy sweet potato, wasabi-oyster sauce
ENSALADA FRESCA
roasted sweet corn, feta cheese, yuzu dressing
SEVICHE A LA PIEDRA
king fish & lemongrass sauce
ONIGIRI
grilled salmon, soy paper, furikake
SECOND COURSE
FEIJOADA
beef bacon, beef chorizo, orange segments, white rice
COSTILLA MORADA
braised short rib, peruvian purple corn, onion salad
ARROZ NORTEÑO
coriander rice, fried egg, miso
CRISPY SOFT-SHELL CRAB
sweet potato purée, bell pepper confit
DESSERT
ACAI BOWL
seasonal fruits, homemade granola and a dollop of peanut butter
BRIGADEIRO
brazilian chocolate truffle, dried coconut
QUINDIM
baked coconut cake, mango & passion fruit curd
Designed by Executive Chef Esteban Guevara
Location: Waldorf Astoria Lusail
Call 4456 5777 or WhatsApp +974 6693 0343 for more information
For more information on what’s happening in Qatar follow @newindoha on Facebook and Instagram
No Comments