Friday Brunch just got more exciting

Fantastic views, chilled vibes, delicious food and great music. La Mar Doha new Yunza Friday Brunch has everything you need for the perfect Friday Brunch.

Immerse yourself in a vibrant Peruvian culinary experience overlooking the beach.

-Indulge in a feast of Peruvian specialties and vibrant dishes, including traditional options.

-Main courses include: Seafood Cau Cau, Peruvian seafood stew with cau cau sauce, green peas, and chalaquita; Chaufa Capon, stir-fried rice with beef, vegetables, chifera sauce, and fried wontons; and Pollo a la Brasa.

With chef @frankponce_chef working his magic-you know that you will be in for a treat!

For desserts, the unique Yunza Tree dessert, a mini tree served at your table with an assortment of Yunza themed sweets. The live station featuring the dessert of the day is also a must-try.

-The atmosphere will be filled with the sounds of live Latin music from the popular quartet band and performers.

-The Yunza Brunch promises a lively Friday afternoon, capturing the festive essence of La Yunza celebrations in Peru. Don’t miss out on this fantastic Peruvian culinary journey!\